FINDKING 9 inch Kiritsuke Knife, Versatile Japanese Chef's Knife, Razor Sharp AUS-10 Damascus Steel Blade, Professional Kitchen Essential for Precision Cutting (Samurai Series)

Availability: Delivery time 3-10 working days Availability 10
ID: 6443020
Product Code: ANEB0D1G2PKYVT

107.37€
(Ex Tax: 88.74€)


Description
[Exceptional Blade Quality] Forged from high-carbon AUS-10 Damascus steel, these blades feature an intricate herringbone pattern that not only looks stunning but also improves their cutting performance. The razor sharp blade is designed to stay sharp even with prolonged use, allowing you to cut, dice and chop with precision. [Ergonomic Octagonal Handles] The handles are made of a blend of high-quality black ebony and rich Chinese rosewood and have an octagonal shape that provides a secure and comfortable grip. This ergonomic design helps to ensure that the hands do not fatigue even during long cooking processes. [Versatile Blade Shapes] The Red Samurai series includes 5 different blade shapes - chef's knife, santoku knife, nakiri knife, vegetable knife and kiritsuke - with which you can effortlessly tackle a variety of tasks in the kitchen. Whether you need to cut and dice vegetables, chop herbs or finely chop meat, there is a Red Samurai knife that is perfect for the task. [Masterful Craftsmanship] These knives are the result of meticulous craftsmanship by skilled artisans. The carefully constructed design ensures perfect balance and strength, while the elegant aesthetic is inspired by the timeless tradition of Asian blade manufacturing. [BUILT TO LAST] The Red Samurai knives are designed for both professional chefs and passionate home chefs and are designed for tough everyday use. With proper care, these exceptional blades will serve you well for years to come. › See more product details; Product description Introducing the Red Samurai Knife Range - a collection of high quality chef's knives that combine centuries-old blade making techniques with modern materials and design. Forged from high-carbon AUS-10 Damascus steel, these blades feature a stunning herringbone pattern that not only looks beautiful but also increases cutting performance. The octagonal handles are made from a blend of high quality materials and provide a secure and comfortable grip that reduces hand fatigue during prolonged use. The carefully constructed design ensures perfect balance and firmness, allowing you to tackle even the most difficult tasks in the kitchen with ease. With 5 different blade shapes - chef's knife, santoku knife, nakiri knife, paring knife and kiritsuke - the Red Samurai series offers unparalleled versatility. Whether you want to slice and dice vegetables, chop herbs or finely chop meat, there is a Red Samurai knife that is perfect for the task. The Red Samurai knives are carefully crafted by skilled craftsmen and are the result of a relentless pursuit of perfection. Experience the perfect blend of form and function with this exceptional knife set that will serve you well for a lifetime.; Product description Introducing the Red Samurai Knife Range - a collection of high quality chef's knives that combine centuries-old blade making techniques with modern materials and design. Forged from high-carbon AUS-10 Damascus steel, these blades feature a stunning herringbone pattern that not only looks beautiful but also increases cutting performance. The octagonal handles are made from a blend of high quality materials and provide a secure and comfortable grip that reduces hand fatigue during prolonged use. The carefully constructed design ensures perfect balance and firmness, allowing you to tackle even the most difficult tasks in the kitchen with ease. With 5 different blade shapes - chef's knife, santoku knife, nakiri knife, paring knife and kiritsuke - the Red Samurai series offers unparalleled versatility. Whether you want to slice and dice vegetables, chop herbs or finely chop meat, there is a Red Samurai knife that is perfect for the task. The Red Samurai knives are carefully crafted by skilled craftsmen and are the result of a relentless pursuit of perfection. Experience the perfect blend of form and function with this exceptional knife set that will serve you well for a lifetime.; Introducing the Red Samurai Knife Range - a collection of high quality chef's knives that combine centuries-old blade making techniques with modern materials and design. Forged from high-carbon AUS-10 Damascus steel, these blades feature a stunning herringbone pattern that not only looks beautiful but also increases cutting performance. The octagonal handles are made from a blend of high quality materials and provide a secure and comfortable grip that reduces hand fatigue during prolonged use. The carefully constructed design ensures perfect balance and firmness, allowing you to tackle even the most difficult tasks in the kitchen with ease. With 5 different blade shapes - chef's knife, santoku knife, nakiri knife, paring knife and kiritsuke - the Red Samurai series offers unparalleled versatility. Whether you want to slice and dice vegetables, chop herbs or finely chop meat, there is a Red Samurai knife that is perfect for the task. The Red Samurai knives are carefully crafted by skilled craftsmen and are the result of a relentless pursuit of perfection. Experience the perfect blend of form and function with this exceptional knife set that will serve you well for a lifetime.

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