Yield: the package contents make 3500 g vanilla cream Easy preparation: whip up cake cream powder and milk Versatile: together with liquid butter, the cake cream becomes a butter cream, when adding cottage cheese you will receive a fluffy curd cream, with cocoa you can turn the cream into a chocolate mousse, with coffee you get the base for a mocha cake and with fruit or jam it becomes a fruit cream Serving suggestions: conjure up butter cream cake, cheese cream cuts, mocha cake, chocolate cake or fruity sponge roll with a product RUF Professional line: developed by Foodservice experts exclusively for professional users, ideal for catering, hotels, canteens and care facilities › See more product details; Product description Product Description Cake cream with vanilla flavour in the 1 kg bulk pack for professional baking enjoyment. The RUF cake cream with vanilla flavour is a guarantee for incomparable cake and cake dreams. Fortunately, the preparation is easy. To do this, simply whip the cake cream powder with cold milk, fold in the cream and process the cream into impressive cake works. We also love the aromatic vanilla cream as filling sponge rolls or topping fruit cakes. Mmh, just delicious! Ingredients Ingredients: sugar, partially hardened palm oil, glucose syrup, emulsifiers (mono- and diglycerides of fatty acids, acetic acid esters of mono- and diglycerides of fatty acids), milk protein, modified starch, maltodextrin, thickener carrageenan, aroma, dye riboflavin. May traces of ELAI, CTOSE, SOYA and nuts. Directions Preparation: put milk in a serving vessel according to the quantity table. Add the appropriate amount of cake cream powder and stir with a mixer/whipping machine on the lowest setting. Then at the highest level approx. 3 minutes. You can change the prepared cream as desired (see recipe tip). Safety Warning nicht zutreffend Manufacturer Contact Information D-49610 Quakenbrück See more; Product description Product Description Cake cream with vanilla flavour in the 1 kg bulk pack for professional baking enjoyment. The RUF cake cream with vanilla flavour is a guarantee for incomparable cake and cake dreams. Fortunately, the preparation is easy. To do this, simply whip the cake cream powder with cold milk, fold in the cream and process the cream into impressive cake works. We also love the aromatic vanilla cream as filling sponge rolls or topping fruit cakes. Mmh, just delicious! Ingredients Ingredients: sugar, partially hardened palm oil, glucose syrup, emulsifiers (mono- and diglycerides of fatty acids, acetic acid esters of mono- and diglycerides of fatty acids), milk protein, modified starch, maltodextrin, thickener carrageenan, aroma, dye riboflavin. May traces of ELAI, CTOSE, SOYA and nuts. Directions Preparation: put milk in a serving vessel according to the quantity table. Add the appropriate amount of cake cream powder and stir with a mixer/whipping machine on the lowest setting. Then at the highest level approx. 3 minutes. You can change the prepared cream as desired (see recipe tip). Safety Warning nicht zutreffend Manufacturer Contact Information D-49610 Quakenbrück See more; Product Description Cake cream with vanilla flavour in the 1 kg bulk pack for professional baking enjoyment. The RUF cake cream with vanilla flavour is a guarantee for incomparable cake and cake dreams. Fortunately, the preparation is easy. To do this, simply whip the cake cream powder with cold milk, fold in the cream and process the cream into impressive cake works. We also love the aromatic vanilla cream as filling sponge rolls or topping fruit cakes. Mmh, just delicious! Ingredients Ingredients: sugar, partially hardened palm oil, glucose syrup, emulsifiers (mono- and diglycerides of fatty acids, acetic acid esters of mono- and diglycerides of fatty acids), milk protein, modified starch, maltodextrin, thickener carrageenan, aroma, dye riboflavin. May traces of ELAI, CTOSE, SOYA and nuts. Directions Preparation: put milk in a serving vessel according to the quantity table. Add the appropriate amount of cake cream powder and stir with a mixer/whipping machine on the lowest setting. Then at the highest level approx. 3 minutes. You can change the prepared cream as desired (see recipe tip). Safety Warning nicht zutreffend Manufacturer Contact Information D-49610 Quakenbrück See more
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