Chocolate bundle consisting of the classic recipe no. 811 - dark chocolate with 54.5% cocoa, 823 - milk chocolate with 33.6% cocoa and W2 - white chocolate with 28% cocoa. Chocolate callets: the first choice of many chocolatiers for great taste, perfect workability and endless combination possibilities. Versatile use for baking, confectionery - for shaping and coating chocolate creations, flavouring ganaches, mousses, biscuits, sauces and drinks. Easy to use by specifying the optimal heating and processing temperature of the chocolate chips on the packaging. Best cocoa beans, especially from West Africa. Callebaut mainly uses Forastero beans. › See more product details; Product description Product Description Tradition for generations ✔Since 1911, Barry Callebout has been serving great chocolate flavours. ✔ Handmade in one of the oldest cocoa roasteries in Belgium and from the best sustainably grown cocoa beans in West Africa - Callebaut's finest Belgian chocolate. ✔ By roasting the whole cocoa bean, the full cocoa taste and the finest aromas are guaranteed. Callebaut mainly uses cocoa beans from West Africa, the Forastero beans. Ingredients: ✔ Contents Callebaut Chocolate 3 x 1 kg Bundle Callebaut Chocolate Callets. Recipe No. 811-53.8% Cocoa: cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla flavour. May contain milk. ✔ Recipe no. 823 - 33.6% cocoa: sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soy lecithin, natural vanilla flavour. ✔ Recipe no. W2 - 28% cocoa: sugar, cocoa butter, whole milk powder, emulsifier: soy lecithin, natural vanilla flavour. Ingredients Callebaut 811 - cocoa mass, sugar, cocoa butter, emulsifier; soy lecithin, natural vanilla flavour. May include: milk. Nutritional values: nutrition per 100g. Energy 550kCal / 2303KJ. Fat 37 g of which saturates 22 g. Carbohydrate 46 g of which sugar 43 g. Protein 5.1 g. Salt 0.01 g. Callebaut 823 - sugar. Cocoa Butter Full milk powder. Cocoa mass, emulsifier; soy lecithin. Natural vanilla flavour. Nutritional values: nutrition per 100g. Energy 563kCal / 2357KJ. Fat 36 g of which saturates 22 g. Carbohydrates 51 g of which sugar 50 g. Protein 7.0 g. Salt 0.21 g. Callebaut W2 - sugar, cocoa butter, whole milk powder, emulsifier; soy lecithin, natural vanilla flavour. Nutritional values. Nutrition per 100g: Energy 569kCal / 2379KJ. Fat 36 g of which saturates 22 g. Carbohydrate 55 g of which sugar 55 g. Protein 6.0 g. Salt 0.21 g. Manufacturer Contact Information Aalstersestraat 122, 9280 Lebbeke-Wieze, Belgium. See more; Product description Product Description Tradition for generations ✔Since 1911, Barry Callebout has been serving great chocolate flavours. ✔ Handmade in one of the oldest cocoa roasteries in Belgium and from the best sustainably grown cocoa beans in West Africa - Callebaut's finest Belgian chocolate. ✔ By roasting the whole cocoa bean, the full cocoa taste and the finest aromas are guaranteed. Callebaut mainly uses cocoa beans from West Africa, the Forastero beans. Ingredients: ✔ Contents Callebaut Chocolate 3 x 1 kg Bundle Callebaut Chocolate Callets. Recipe No. 811-53.8% Cocoa: cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla flavour. May contain milk. ✔ Recipe no. 823 - 33.6% cocoa: sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soy lecithin, natural vanilla flavour. ✔ Recipe no. W2 - 28% cocoa: sugar, cocoa butter, whole milk powder, emulsifier: soy lecithin, natural vanilla flavour. Ingredients Callebaut 811 - cocoa mass, sugar, cocoa butter, emulsifier; soy lecithin, natural vanilla flavour. May include: milk. Nutritional values: nutrition per 100g. Energy 550kCal / 2303KJ. Fat 37 g of which saturates 22 g. Carbohydrate 46 g of which sugar 43 g. Protein 5.1 g. Salt 0.01 g. Callebaut 823 - sugar. Cocoa Butter Full milk powder. Cocoa mass, emulsifier; soy lecithin. Natural vanilla flavour. Nutritional values: nutrition per 100g. Energy 563kCal / 2357KJ. Fat 36 g of which saturates 22 g. Carbohydrates 51 g of which sugar 50 g. Protein 7.0 g. Salt 0.21 g. Callebaut W2 - sugar, cocoa butter, whole milk powder, emulsifier; soy lecithin, natural vanilla flavour. Nutritional values. Nutrition per 100g: Energy 569kCal / 2379KJ. Fat 36 g of which saturates 22 g. Carbohydrate 55 g of which sugar 55 g. Protein 6.0 g. Salt 0.21 g. Manufacturer Contact Information Aalstersestraat 122, 9280 Lebbeke-Wieze, Belgium. See more; Product Description Tradition for generations ✔Since 1911, Barry Callebout has been serving great chocolate flavours. ✔ Handmade in one of the oldest cocoa roasteries in Belgium and from the best sustainably grown cocoa beans in West Africa - Callebaut's finest Belgian chocolate. ✔ By roasting the whole cocoa bean, the full cocoa taste and the finest aromas are guaranteed. Callebaut mainly uses cocoa beans from West Africa, the Forastero beans. Ingredients: ✔ Contents Callebaut Chocolate 3 x 1 kg Bundle Callebaut Chocolate Callets. Recipe No. 811-53.8% Cocoa: cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla flavour. May contain milk. ✔ Recipe no. 823 - 33.6% cocoa: sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soy lecithin, natural vanilla flavour. ✔ Recipe no. W2 - 28% cocoa: sugar, cocoa butter, whole milk powder, emulsifier: soy lecithin, natural vanilla flavour. Ingredients Callebaut 811 - cocoa mass, sugar, cocoa butter, emulsifier; soy lecithin, natural vanilla flavour. May include: milk. Nutritional values: nutrition per 100g. Energy 550kCal / 2303KJ. Fat 37 g of which saturates 22 g. Carbohydrate 46 g of which sugar 43 g. Protein 5.1 g. Salt 0.01 g. Callebaut 823 - sugar. Cocoa Butter Full milk powder. Cocoa mass, emulsifier; soy lecithin. Natural vanilla flavour. Nutritional values: nutrition per 100g. Energy 563kCal / 2357KJ. Fat 36 g of which saturates 22 g. Carbohydrates 51 g of which sugar 50 g. Protein 7.0 g. Salt 0.21 g. Callebaut W2 - sugar, cocoa butter, whole milk powder, emulsifier; soy lecithin, natural vanilla flavour. Nutritional values. Nutrition per 100g: Energy 569kCal / 2379KJ. Fat 36 g of which saturates 22 g. Carbohydrate 55 g of which sugar 55 g. Protein 6.0 g. Salt 0.21 g. Manufacturer Contact Information Aalstersestraat 122, 9280 Lebbeke-Wieze, Belgium. See more
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