Mexico type vanilla - grade A+ extra long vanilla planifolia pods from Madagascar with thick, fleshy structure and high vanilla caviar content XXXL size 24-27 cm. Striking long, deep dark vanilla pods - ideal for professional applications and extract manufacturing Own aroma profile: warm, round and less floral vanilla aroma with strong character 100% natural product without additives, no artificial flavours - gently fermented and traditionally dried Note: As this is a natural product, the size, shape and colour of vanilla pods may vary slightly. Minimum weight per pack: 55g The actual weight may be above it by nature. › See more product details; Product description Our Mexico vanilla pods from Madagascar come from carefully controlled cultivation and are gently processed after harvest to preserve their characteristic properties. The vanilla Planifolia pods of class A+ are characterised by their extra long shape of 24-27 cm, their deep dark colour and their thick, fleshy structure. They are soft, flexible and contain a high percentage of aromatic vanilla caviar. Compared to classic gourmet vanilla pods, the Mexico type has a separate aroma profile. The aroma is warmer, rounder and less floral, with a strong, balanced vanilla character. These vanilla pods are 100% natural and are ideal for desserts, baked goods, ice cream, drinks as well as especially for making intense homemade vanilla extract. Note: As this is a natural product, the size, shape and colour of vanilla pods may vary slightly. Minimum weight per pack: 55g The actual weight may be above it by nature.; Product description Our Mexico vanilla pods from Madagascar come from carefully controlled cultivation and are gently processed after harvest to preserve their characteristic properties. The vanilla Planifolia pods of class A+ are characterised by their extra long shape of 24-27 cm, their deep dark colour and their thick, fleshy structure. They are soft, flexible and contain a high percentage of aromatic vanilla caviar. Compared to classic gourmet vanilla pods, the Mexico type has a separate aroma profile. The aroma is warmer, rounder and less floral, with a strong, balanced vanilla character. These vanilla pods are 100% natural and are ideal for desserts, baked goods, ice cream, drinks as well as especially for making intense homemade vanilla extract. Note: As this is a natural product, the size, shape and colour of vanilla pods may vary slightly. Minimum weight per pack: 55g The actual weight may be above it by nature.; Our Mexico vanilla pods from Madagascar come from carefully controlled cultivation and are gently processed after harvest to preserve their characteristic properties. The vanilla Planifolia pods of class A+ are characterised by their extra long shape of 24-27 cm, their deep dark colour and their thick, fleshy structure. They are soft, flexible and contain a high percentage of aromatic vanilla caviar. Compared to classic gourmet vanilla pods, the Mexico type has a separate aroma profile. The aroma is warmer, rounder and less floral, with a strong, balanced vanilla character. These vanilla pods are 100% natural and are ideal for desserts, baked goods, ice cream, drinks as well as especially for making intense homemade vanilla extract. Note: As this is a natural product, the size, shape and colour of vanilla pods may vary slightly. Minimum weight per pack: 55g The actual weight may be above it by nature.
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