Sweet dessert with wobble effect: the dessert offers a pleasantly sweet woodruff taste thanks to its aroma and a unique wobble effect thanks to the gelatin contained Easy to prepare: mix powder with 80 g of sugar in a saucepan, mix with 500 ml of water. Heat while stirring. Fill into dessert glasses and enjoy after 5 hours of chilling Varied enjoyment: the jelly powder can be used in various recipes such as in our vanilla jelly cubes For refinement: the jelly can be eaten pure or refined with vanilla sauce Contents: 12 x 12.6g (25.2g jell-jelly powder for preparing Dr. Oetker jelly for cooking with woodruff flavour (2 x 4 servings) › See more product details; Product description Product Description Dr. Oetker jelly food woodruff flavour. 2 bags of jelly powder for 500 ml (1/2 l) of water each. 1 bag is sufficient for about 4 servings. Ingredients Gelatin, acidifier, fumaric acid, colouring food, safflower concentrate, flavouring, dye E131. Directions Step 1: Mix 1 bag of jelly and about 100g sugar (about 5 heaped tablespoons) in a saucepan, then mix with 500 ml (1/2 l) of water with a cooking spoon. Step 2: Heat while stirring until dissolved (do not boil!) Step 3: Pour liquid into dessert glasses or a glass bowl. Let cool briefly, then put in the fridge for at least 5 hours. Manufacturer Contact Information DR. OETKER, 33547, BIELEFELD, DE See more; Product description Product Description Dr. Oetker jelly food woodruff flavour. 2 bags of jelly powder for 500 ml (1/2 l) of water each. 1 bag is sufficient for about 4 servings. Ingredients Gelatin, acidifier, fumaric acid, colouring food, safflower concentrate, flavouring, dye E131. Directions Step 1: Mix 1 bag of jelly and about 100g sugar (about 5 heaped tablespoons) in a saucepan, then mix with 500 ml (1/2 l) of water with a cooking spoon. Step 2: Heat while stirring until dissolved (do not boil!) Step 3: Pour liquid into dessert glasses or a glass bowl. Let cool briefly, then put in the fridge for at least 5 hours. Manufacturer Contact Information DR. OETKER, 33547, BIELEFELD, DE See more; Product Description Dr. Oetker jelly food woodruff flavour. 2 bags of jelly powder for 500 ml (1/2 l) of water each. 1 bag is sufficient for about 4 servings. Ingredients Gelatin, acidifier, fumaric acid, colouring food, safflower concentrate, flavouring, dye E131. Directions Step 1: Mix 1 bag of jelly and about 100g sugar (about 5 heaped tablespoons) in a saucepan, then mix with 500 ml (1/2 l) of water with a cooking spoon. Step 2: Heat while stirring until dissolved (do not boil!) Step 3: Pour liquid into dessert glasses or a glass bowl. Let cool briefly, then put in the fridge for at least 5 hours. Manufacturer Contact Information DR. OETKER, 33547, BIELEFELD, DE See more
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