Home Household Items Table and kitchen accessories Various kitchen accessories Kitchen Knives Various Kitchen Knives Home Safety Professional Chopping Knife, Chopping Cleaver for Bone, Sharp Chef's Knife, Hand Forged Butcher Knife, Chinese Carbon Steel Kitchen Hatchet for Kitchen, Butcher Cleaver with Ergonomic

Home Safety Professional Chopping Knife, Chopping Cleaver for Bone, Sharp Chef's Knife, Hand Forged Butcher Knife, Chinese Carbon Steel Kitchen Hatchet for Kitchen, Butcher Cleaver with Ergonomic

Home Safety Professional Chopping Knife, Chopping Cleaver for Bone, Sharp Chef's Knife, Hand Forged Butcher Knife, Chinese Carbon Steel Kitchen Hatchet for Kitchen, Butcher Cleaver with Ergonomic

Availability: Available to order

ID: 5624605

Product Code: ANEB08VD5NPXHT

68.00€

(Ex Tax: 56.20€)

Informacija

Description

Product images are illustrative

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Description

High-quality material: first you need to know that this is a handmade knife made of 5CR15 molybdenum vanadium steel. However, 5CR15 molybdenum vanadium steel is harder and sharper than ordinary stainless steel. In vacuum heated treatment and cooling treatment, the hardness of this knife can be up to 60+ HRC. Blade length: approx. 18.2 cm; Blade thickness: approx. 4 mm. Weight: approx. 513g; Blade width: approx. 9.8 cm; total length: approx. 29.3 cm Very sharp blade – the hand-polished V-shaped edge makes the blade ultra-sharp and facilitates smooth cutting. A thick blade of approx. 4 mm is better for cutting bones. The blade of this cutlery knife is quenched, hand forged, and guided by a multi-channel composite process for fine grinding and durability. The forged knife is more artistic with the unique texture hammered by skilled craftsmen Ergonomic handle – the non-slip wenge wooden handle with finger-shaped texture on both sides makes it easier to hold this butcher insert. The seamless full-tang design prevents the blade of this Chinese knife cleaver from falling off easily. The downward curved design on the back makes your thumb more comfortable and reduces wrist pain Multi-purpose: with the unique cutting angle on the top, the versatile kitchen knife requires minimal effort for everyday use such as splitting ribs/bones, chopping, cutting, dicing. The professional butcher knife is definitely your practical kitchen assistant and a good gift for home chefs, professional chefs and friends who love to cook Maintenance method: pay attention to cleaning the knife. Acid or alkaline substances cannot remain on the knife for a long time. After each use, you may need to keep it clean and dry to avoid rust. If you do not use it for a long time, you can apply some cooking oil to it. And should be stored in a dry place

Product images are illustrative

Product images are for illustrative purposes only, so the information they contain may differ from the product itself. Colors, notes, parameters, sizes, dimensions, functions, and/or any other characteristics of original products may differ from their actual appearance, so please refer to the product description in the product specifications. If you have any questions, please clarify by writing in an e-mail or by filling in the comments window when placing an order.

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