Segretto Enameled Dutch Oven for Bread Baking, 11 inch, Grey Cast Iron Bread Pan with Lid, Bread Oven, Bread Maker, Enameled Cast Iron Loaf Pan with Lid, No Seasoning Required

Availability: Delivery time 3-10 working days Availability 5
ID: 6434195
Product Code: ANEB0BB352TN7T

224.72€
(Ex Tax: 185.72€)


Description
Bake artistic bread with the Segretto Cast Iron Bread Pan with Lid, and impress your friends and family with a delicious loaf with a crisp crust yet lightweight, bouncy, and soft on the inside. Maximum steam circulation. Our cast iron bread oven is competitive for industrial steam injectors with its tight-fitting lid that aerodynamically absorbs and circulates steam inside, creating maximum oven spring and excellent rise. RPA2023Versatile Dutch Oven for Bread Baking Low-profile base. With a flat bottom, you don't have to worry about burning yourself when transferring dough into your preheated cast iron bread pan compared to other higher bottom bread bakers. International products have separate terms, are sold from abroad and may differ from local products, including fit, age ratings, and language of product, labeling or instructions. › See more product details; Product description The Segretto Dutch Oven for Bread Baking has all the features every beginner and home baker needs to make artisanal quality bread without waste. Our cast iron bread pan with lid has a tight-fitting dome lid that not only keeps moisture out, but also circulates steam well, resulting in a best oven spring. Our cast iron bread oven lid traps moisture from the bread into the pot, keeping the crust crisp and the bread moist, soft, light and fluffy as it allows the bread to rise completely before the beautiful and crackling thin crust sits. With the Segretto Bread Dutch Oven with Lid, you can bake bread that competes with artisanal and industrial bakeries, using steam injectors to create a moist environment on the bread, resulting in a beautiful rise and crackling, thin crust. Why choose the enamelled cast iron dutch oven? Provides even heating. This enamelled Dutch oven pot with lid is subject to elaborate heat hardening and quenching methods and is finished with an even and abundant enamel coating to ensure even heat distribution. Dutch oven can withstand heat up to 500 F. The durable, chip-resistant finish of this enameled cast iron dutch oven is designed for years to come as it can quickly handle heat up to 500 F. Durable enamel layer Our sourdough Dutch oven has a durable enamel finish that does not peel or scratch easily even in high heat. Unlike other Dutch ovens that require constant seasoning, Segretto's enameled surface prevents rust or corrosion. Non-stick white satin finish. This enameled cast iron for bread baking has a white non-stick coating that prevents the bread from sticking to the bottom, allowing for easy and safe transfer. Thick triple layer enamel coating. The enamelled cast iron Dutch oven has even more protection against rust and iron leakage as the material used is not reactive.; Product description The Segretto Dutch Oven for Bread Baking has all the features every beginner and home baker needs to make artisanal quality bread without waste. Our cast iron bread pan with lid has a tight-fitting dome lid that not only keeps moisture out, but also circulates steam well, resulting in a best oven spring. Our cast iron bread oven lid traps moisture from the bread into the pot, keeping the crust crisp and the bread moist, soft, light and fluffy as it allows the bread to rise completely before the beautiful and crackling thin crust sits. With the Segretto Bread Dutch Oven with Lid, you can bake bread that competes with artisanal and industrial bakeries, using steam injectors to create a moist environment on the bread, resulting in a beautiful rise and crackling, thin crust. Why choose the enamelled cast iron dutch oven? Provides even heating. This enamelled Dutch oven pot with lid is subject to elaborate heat hardening and quenching methods and is finished with an even and abundant enamel coating to ensure even heat distribution. Dutch oven can withstand heat up to 500 F. The durable, chip-resistant finish of this enameled cast iron dutch oven is designed for years to come as it can quickly handle heat up to 500 F. Durable enamel layer Our sourdough Dutch oven has a durable enamel finish that does not peel or scratch easily even in high heat. Unlike other Dutch ovens that require constant seasoning, Segretto's enameled surface prevents rust or corrosion. Non-stick white satin finish. This enameled cast iron for bread baking has a white non-stick coating that prevents the bread from sticking to the bottom, allowing for easy and safe transfer. Thick triple layer enamel coating. The enamelled cast iron Dutch oven has even more protection against rust and iron leakage as the material used is not reactive.; The Segretto Dutch Oven for Bread Baking has all the features every beginner and home baker needs to make artisanal quality bread without waste. Our cast iron bread pan with lid has a tight-fitting dome lid that not only keeps moisture out, but also circulates steam well, resulting in a best oven spring. Our cast iron bread oven lid traps moisture from the bread into the pot, keeping the crust crisp and the bread moist, soft, light and fluffy as it allows the bread to rise completely before the beautiful and crackling thin crust sits. With the Segretto Bread Dutch Oven with Lid, you can bake bread that competes with artisanal and industrial bakeries, using steam injectors to create a moist environment on the bread, resulting in a beautiful rise and crackling, thin crust. Why choose the enamelled cast iron dutch oven? Provides even heating. This enamelled Dutch oven pot with lid is subject to elaborate heat hardening and quenching methods and is finished with an even and abundant enamel coating to ensure even heat distribution. Dutch oven can withstand heat up to 500 F. The durable, chip-resistant finish of this enameled cast iron dutch oven is designed for years to come as it can quickly handle heat up to 500 F. Durable enamel layer Our sourdough Dutch oven has a durable enamel finish that does not peel or scratch easily even in high heat. Unlike other Dutch ovens that require constant seasoning, Segretto's enameled surface prevents rust or corrosion. Non-stick white satin finish. This enameled cast iron for bread baking has a white non-stick coating that prevents the bread from sticking to the bottom, allowing for easy and safe transfer. Thick triple layer enamel coating. The enamelled cast iron Dutch oven has even more protection against rust and iron leakage as the material used is not reactive.

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