Gastro Meat Mincer - Up to 120 kg/h

Availability: Available to order
ID: 6948229
Product Code: ANEB072211YH4T

651.88€
(Ex Tax: 538.74€)


Description
Powerful professional meat grinder Stainless steel housing and tray Worm gear and screw ring made of stainless steel Hardened steel knives and plates Grinder can be removed with one hand › See more product details; Product description If you want to serve the most delicious minced meat in your restaurant or sell in your butcher shop, you need this professional electric meat grinder with stainless steel housing and bowl. In addition to grinding meat before making minced meat, you can also use it to make hamburgers, sausages or fillings. The meat grinder can even be used to chop vegetables or nuts. This also makes the meat grinder a versatile device that can be used in any professional kitchen. Easy to use: the included knives and discs are made of hardened steel. When you buy this electric meat grinder you will receive various accessories such as a stopper, a 20mm sausage filler, two cross blades and a 6mm and an 8mm hole wheel. The opening of the bowl is 55 mm. You can adjust this electric meat grinder to two positions: forward and backward. In addition, you can easily make up to 120 kg of minced meat per hour. The meat grinder is easy to use. You insert the perforated disc of your choice and turn on the device. Then push the meat towards the knives and perforated discs with the included plug. After the meat grinder has cut the meat into small pieces, collect the minced meat in a bowl. Dishwasher safe. As in any hotel kitchen, it is very important to properly clean kitchen appliances that have come into contact with food. Cleaning this electric meat machine is very easy. The entire food area can be removed at once. The items such as the bowl, the screw rings, the knives and the discs can be put in the dishwasher. Once everything is clean again, assemble the meat grinder before next use. In addition, the meat grinder has rubber legs, so it remains stable when grinding. Powerful professional meat grinder Stainless steel body and bowl Screw and screw ring. Made of stainless steel. Blades and discs made of hardened steel. Abrasive parts can be removed in one operation. Equipped with 2 positions: forward and backward. Scale dimensions: W 215 x D 325 x H 45 mm. Scale dimensions: W 215 x D 325 x H 45 mm. The motor. Stands on 4 rubber feet Easy to clean Product specifications: Net weight: 23 kg. Capacity: up to 120 kg per hour. Scale dimensions: W 8.5 x D 37 x H 4.5 cm. Device dimensions: W 24 x D 41 x H 41 cm diameter g perforated disc: 70 mm Model number: 12 220V/50Hz/1 phase. 750 watts included. 1 stopper, 1 sausage filler - Ã20 mm, 2 cross blades, 6 mm perforated disc, 8 mm perforated disc, perforated disc 8 mm.; Product description If you want to serve the most delicious minced meat in your restaurant or sell in your butcher shop, you need this professional electric meat grinder with stainless steel housing and bowl. In addition to grinding meat before making minced meat, you can also use it to make hamburgers, sausages or fillings. The meat grinder can even be used to chop vegetables or nuts. This also makes the meat grinder a versatile device that can be used in any professional kitchen. Easy to use: the included knives and discs are made of hardened steel. When you buy this electric meat grinder you will receive various accessories such as a stopper, a 20mm sausage filler, two cross blades and a 6mm and an 8mm hole wheel. The opening of the bowl is 55 mm. You can adjust this electric meat grinder to two positions: forward and backward. In addition, you can easily make up to 120 kg of minced meat per hour. The meat grinder is easy to use. You insert the perforated disc of your choice and turn on the device. Then push the meat towards the knives and perforated discs with the included plug. After the meat grinder has cut the meat into small pieces, collect the minced meat in a bowl. Dishwasher safe. As in any hotel kitchen, it is very important to properly clean kitchen appliances that have come into contact with food. Cleaning this electric meat machine is very easy. The entire food area can be removed at once. The items such as the bowl, the screw rings, the knives and the discs can be put in the dishwasher. Once everything is clean again, assemble the meat grinder before next use. In addition, the meat grinder has rubber legs, so it remains stable when grinding. Powerful professional meat grinder Stainless steel body and bowl Screw and screw ring. Made of stainless steel. Blades and discs made of hardened steel. Abrasive parts can be removed in one operation. Equipped with 2 positions: forward and backward. Scale dimensions: W 215 x D 325 x H 45 mm. Scale dimensions: W 215 x D 325 x H 45 mm. The motor. Stands on 4 rubber feet Easy to clean Product specifications: Net weight: 23 kg. Capacity: up to 120 kg per hour. Scale dimensions: W 8.5 x D 37 x H 4.5 cm. Device dimensions: W 24 x D 41 x H 41 cm diameter g perforated disc: 70 mm Model number: 12 220V/50Hz/1 phase. 750 watts included. 1 stopper, 1 sausage filler - Ã20 mm, 2 cross blades, 6 mm perforated disc, 8 mm perforated disc, perforated disc 8 mm.; If you want to serve the most delicious minced meat in your restaurant or sell in your butcher shop, you need this professional electric meat grinder with stainless steel housing and bowl. In addition to grinding meat before making minced meat, you can also use it to make hamburgers, sausages or fillings. The meat grinder can even be used to chop vegetables or nuts. This also makes the meat grinder a versatile device that can be used in any professional kitchen. Easy to use: the included knives and discs are made of hardened steel. When you buy this electric meat grinder you will receive various accessories such as a stopper, a 20mm sausage filler, two cross blades and a 6mm and an 8mm hole wheel. The opening of the bowl is 55 mm. You can adjust this electric meat grinder to two positions: forward and backward. In addition, you can easily make up to 120 kg of minced meat per hour. The meat grinder is easy to use. You insert the perforated disc of your choice and turn on the device. Then push the meat towards the knives and perforated discs with the included plug. After the meat grinder has cut the meat into small pieces, collect the minced meat in a bowl. Dishwasher safe. As in any hotel kitchen, it is very important to properly clean kitchen appliances that have come into contact with food. Cleaning this electric meat machine is very easy. The entire food area can be removed at once. The items such as the bowl, the screw rings, the knives and the discs can be put in the dishwasher. Once everything is clean again, assemble the meat grinder before next use. In addition, the meat grinder has rubber legs, so it remains stable when grinding. Powerful professional meat grinder Stainless steel body and bowl Screw and screw ring. Made of stainless steel. Blades and discs made of hardened steel. Abrasive parts can be removed in one operation. Equipped with 2 positions: forward and backward. Scale dimensions: W 215 x D 325 x H 45 mm. Scale dimensions: W 215 x D 325 x H 45 mm. The motor. Stands on 4 rubber feet Easy to clean Product specifications: Net weight: 23 kg. Capacity: up to 120 kg per hour. Scale dimensions: W 8.5 x D 37 x H 4.5 cm. Device dimensions: W 24 x D 41 x H 41 cm diameter g perforated disc: 70 mm Model number: 12 220V/50Hz/1 phase. 750 watts included. 1 stopper, 1 sausage filler - Ã20 mm, 2 cross blades, 6 mm perforated disc, 8 mm perforated disc, perforated disc 8 mm.

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