Home Tourism and Fishing Camping and Tourism Tourism food Backpacker's Pantry Lasagna Freeze Dried Backpacking & Camping Food Emergency Food 1oz Protein Vegetarian Pack of 6

Backpacker's Pantry Lasagna Freeze Dried Backpacking & Camping Food Emergency Food 1oz Protein Vegetarian Pack of 6

Backpacker's Pantry Lasagna Freeze Dried Backpacking & Camping Food Emergency Food 1oz Protein Vegetarian Pack of 6

Availability: Delivery time 3-10 working days Availability 10

ID: 7486649

Product Code: ANEB07L4J1T1NT

213.49€

(Ex Tax: 176.44€)

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Good food on the go. Enjoy flavor straight from the kitchen with our signature lasagna. Whether camping, backpacking or spending the day at the lake, a taste of home is just minutes away. A must have for camping. Our selection of high quality freeze dried and dehydrated meals are lightweight, portable and easily fit into your pack. No prep necessary means they are perfect for hiking, fishing, or storing as a storage stable emergency meal. Tasteful and filling. With tomatoes, Parmesan cheese, pasta and the perfect blend of Italian spices, our lasagna is full of flavor and is made with the good stuff. Fuel up your next adventure with a hearty vegetarian lasagna. An Italian favorite. Our lasagna is a traditional Italian comfort food that contains 28 grams of protein to keep you strong. It is a nourishing and delicious dining option for the adventurous spirit. Always prepared. Our ready-to-eat meals are stable in storage and therefore the ideal emergency food supply. Whether you're looking for natural disasters, the next pandemic, the occasional power outage, or just in case, we've got you covered. › See more product details; Product description Product Description This lasagna is a traditional Italian home cooking with an adventure-friendly and vegetarian twist. We use a hearty and organic soy protein instead of ground beef - and you may never have known the difference. We never save on the spices, so your lasagna will be full of your favourite Italian spices. Then there are the tomatoes, the Parmesan cheese and perfectly cooked, plump pasta. You will hardly believe that a pot, water, heat, and 20 minutes of rehydration is all that lies between you and a nutritionally balanced meal. Bon Appetit! Backpacker's Pantry Vegetarian Lasagna is an authentic winner with imported freeze dried Belgian pasta, organic GMO free sun-dried tomatoes, Parmesan cheese and a ton of international flavor. This is a traditional Italian comfort food with a gourmet backpack twist. The Backpacker's Pantry lasagne is vegetarian and quick and easy to prepare. Two cups of boiling water and 10-15 minutes for hydration are all you need. With 22 grams of protein made from organic non-go textured soy protein. Rich, hearty, and great tasting, this protein-rich vegetarian lasagna is comfort food at its finest. Students, mountaineers, hunters and climbers will appreciate the clean flavors and convenience. Serve two hungry people. Seven year shelf life lets you be prepared for any emergency. Ingredients Sauce (organic textured soy protein, tomato powder (tomato, 1% silicone dioxide), freeze-dried mozzarella cheese (parts milk, cheese cultures, salt and enzymes), Parmesan cheese (Parmesan cheese. Added parts milk, salt, enzymes), sodium phosphate, salt), butter powder (butter (cream, salt), fat-free dry milk, buttermilk, sodium citrate, beta carotene (used as colour), citric acid, tocopha. EROL (used as antioxidant)), potato starch, organic dried tomato flakes, onions, dried mushrooms, sea salt, green-bell pepper, celery, garlic, parsley, non-genetically modified raw cane sugar, basil, Mexican oregano), freeze-dried label. LIATELLE PAPASTE STA (ground durum wheat semolina, water, egg albums, salt) Directions Remove and dispose of the enclosed oxygen absorber before starting food preparation. Add 2-1/4 cups (540 ml) of boiling water. Stir well. Seal and leave for 15-20 minutes. Stir and serve. The rehydration time doubles every 1.5 m height gain. Our directions are set at 1.5 m. See more; Product description Product Description This lasagna is a traditional Italian home cooking with an adventure-friendly and vegetarian twist. We use a hearty and organic soy protein instead of ground beef - and you may never have known the difference. We never save on the spices, so your lasagna will be full of your favourite Italian spices. Then there are the tomatoes, the Parmesan cheese and perfectly cooked, plump pasta. You will hardly believe that a pot, water, heat, and 20 minutes of rehydration is all that lies between you and a nutritionally balanced meal. Bon Appetit! Backpacker's Pantry Vegetarian Lasagna is an authentic winner with imported freeze dried Belgian pasta, organic GMO free sun-dried tomatoes, Parmesan cheese and a ton of international flavor. This is a traditional Italian comfort food with a gourmet backpack twist. The Backpacker's Pantry lasagne is vegetarian and quick and easy to prepare. Two cups of boiling water and 10-15 minutes for hydration are all you need. With 22 grams of protein made from organic non-go textured soy protein. Rich, hearty, and great tasting, this protein-rich vegetarian lasagna is comfort food at its finest. Students, mountaineers, hunters and climbers will appreciate the clean flavors and convenience. Serve two hungry people. Seven year shelf life lets you be prepared for any emergency. Ingredients Sauce (organic textured soy protein, tomato powder (tomato, 1% silicone dioxide), freeze-dried mozzarella cheese (parts milk, cheese cultures, salt and enzymes), Parmesan cheese (Parmesan cheese. Added parts milk, salt, enzymes), sodium phosphate, salt), butter powder (butter (cream, salt), fat-free dry milk, buttermilk, sodium citrate, beta carotene (used as colour), citric acid, tocopha. EROL (used as antioxidant)), potato starch, organic dried tomato flakes, onions, dried mushrooms, sea salt, green-bell pepper, celery, garlic, parsley, non-genetically modified raw cane sugar, basil, Mexican oregano), freeze-dried label. LIATELLE PAPASTE STA (ground durum wheat semolina, water, egg albums, salt) Directions Remove and dispose of the enclosed oxygen absorber before starting food preparation. Add 2-1/4 cups (540 ml) of boiling water. Stir well. Seal and leave for 15-20 minutes. Stir and serve. The rehydration time doubles every 1.5 m height gain. Our directions are set at 1.5 m. See more; Product Description This lasagna is a traditional Italian home cooking with an adventure-friendly and vegetarian twist. We use a hearty and organic soy protein instead of ground beef - and you may never have known the difference. We never save on the spices, so your lasagna will be full of your favourite Italian spices. Then there are the tomatoes, the Parmesan cheese and perfectly cooked, plump pasta. You will hardly believe that a pot, water, heat, and 20 minutes of rehydration is all that lies between you and a nutritionally balanced meal. Bon Appetit! Backpacker's Pantry Vegetarian Lasagna is an authentic winner with imported freeze dried Belgian pasta, organic GMO free sun-dried tomatoes, Parmesan cheese and a ton of international flavor. This is a traditional Italian comfort food with a gourmet backpack twist. The Backpacker's Pantry lasagne is vegetarian and quick and easy to prepare. Two cups of boiling water and 10-15 minutes for hydration are all you need. With 22 grams of protein made from organic non-go textured soy protein. Rich, hearty, and great tasting, this protein-rich vegetarian lasagna is comfort food at its finest. Students, mountaineers, hunters and climbers will appreciate the clean flavors and convenience. Serve two hungry people. Seven year shelf life lets you be prepared for any emergency. Ingredients Sauce (organic textured soy protein, tomato powder (tomato, 1% silicone dioxide), freeze-dried mozzarella cheese (parts milk, cheese cultures, salt and enzymes), Parmesan cheese (Parmesan cheese. Added parts milk, salt, enzymes), sodium phosphate, salt), butter powder (butter (cream, salt), fat-free dry milk, buttermilk, sodium citrate, beta carotene (used as colour), citric acid, tocopha. EROL (used as antioxidant)), potato starch, organic dried tomato flakes, onions, dried mushrooms, sea salt, green-bell pepper, celery, garlic, parsley, non-genetically modified raw cane sugar, basil, Mexican oregano), freeze-dried label. LIATELLE PAPASTE STA (ground durum wheat semolina, water, egg albums, salt) Directions Remove and dispose of the enclosed oxygen absorber before starting food preparation. Add 2-1/4 cups (540 ml) of boiling water. Stir well. Seal and leave for 15-20 minutes. Stir and serve. The rehydration time doubles every 1.5 m height gain. Our directions are set at 1.5 m. See more

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